OMG, this one of THE very best muffin recipes I’ve ever made! The sugar amount needed depends on how sweet your cranberry sauce is. This is a prize-winning, glorious recipe. Do you think this recipe would work well as mini-muffins? So I did what any superhero would do, I lived a double life. You’ll get about 8-10 muffins. Add a piece of kitchen roll into the box you’ve chosen to store your muffin in as this will help to absorb the extra moisture created by the raspberries. Thanks!! Pour the wet mixture into the dry mixture and fold until just combined. Oh! Or want banana raspberry muffins? . Used Veg oil +1/2 greek yogurt, 1/2 sour creme. ©2020 Little Spice Jar. Also replaced two tablespoons of flour with linseed meal as I didn’t have whole meal flour. // I’m sort of obsessed with a few things these days. A great way to use up leftover cranberry sauce from Thanksgiving! For the longest time i’ve been a closet-superhero-fan. Your email address will not be published. Stir but take care not to over mix. I just zap mine in the microwave for 15-30 seconds (depending on how many are going in at the same time) before serving. I too loved these – although I nearly threw the batter out because the coconut oil (which I put in in solid form) did not blend but stayed in small “chunks”. Heat oven to 400° F. Line a 12-cup muffin tin with paper liners or coat it with cooking spray, vegetable oil, or butter. Preheat oven to 375F and grease/line muffin tins. I chose this recipe because I had an excess of raspberries and extra Greek yogurt. Measure flour (without sifting) into a large bowl. They are simple ingredients mixed in a bowl with whatever added fruit (or chocolate chips) in them. Preheat the oven to 180°C/gas mark 4. I took the advice of a few reviewers ~ put some sugar on the top of the muffins the last 5 minutes of baking. I’m using all purpose flour for this recipe. My favorite part about these muffins? Line muffin cups with parchment muffin liners, or lightly coat with unsalted butter or cooking spray. Easy Raspberry Muffins Recipe photo by Taste of Home. Glad you still enjoy the muffins, Amy! Muffins are extremely moist. 183 ratings 4.5 out of 5 star rating. Step 2. Good Job! Preheat oven to 200°C/400°F/Gas 6. We are a participant in both the RewardStyle and Amazon Services LLC Associates Program, which are affiliate advertising programs designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com and through RewardStyle. In a mixing bowl, beat crumble ingredients until it looks like, well… a crumble. Just made these a couple days ago and they turned out amazing! The raspberry adds a tangy flavour to the soft, vanilla infused sponge. We loved this recipe. Directions. I may spring another muffin on you soon. So good. 1/2 teaspoon EACH: baking soda AND kosher salt, 1/2 cup coconut oil (canola, vegetable or corn works too). Just toss them in. They’re moist and smells like heaven, my family and friends all loved it so thank you for this recipe!! For this recipe I used 1/2 cup of greek yogurt and 1/2 cup of light sour cream. Here. I usually double the recipe and fill the muffin cups just to the top edge for a wonderful extra-generously-sized deli style muffin. Plus they make great after school snacks and 3pm pick me ups. As I had no lemons on hand, only limes, mine ended up being raspberry-lime instead of lemon, and came out so beautifully, that I will definitely make again…next time with the lemon. I also used the 1/4 cup of flour to coat the raspberries as we can get fresh ones here and I didn’t want them to sink in the muffin cups. Also, make sure the eggs and the yogurt are at room temperature as well. Especially if those muffins are cloud-like soft, light like an angel food cake and studded with raspberries. Bake at 400° until a toothpick inserted in center of muffin comes out clean, 18-20 minutes. - THIS MUFFIN IS FOR YOU! . 1lb/450g Self Raising flour 4oz/110g caster sugar 4oz/110g butter 2 large eggs 8floz/225ml milk 3oz/75g white chocolate chips 3oz/75g fresh/frozen raspberries . Canola, vegetable, or corn oil can be substituted in place of the coconut oil. Making Muffins. Heat oven to 190C/170C fan/gas 5. Thanks for sharing! As with most muffin recipes, they are quite easy to put together. Use a spoon and sprinkle a layer of turbinado sugar on top. Line a 12-hole muffin tin with muffin cases. Substitutions: I’m using all purpose flour for this recipe. Required fields are marked *. Super easy and such a delicious result that is oist, super fluffy and flavoursome. Fold in the raspberries. I just made these muffins. These muffins are so soft and fluffy and so delicious with the roasted pecans on top. These lemon raspberry muffins mean business. To ensure you get a moist and light muffin and not something super dense like a coffee cake, my suggestion would be to use either all greek yogurt or 3/4 cup greek yogurt + 1/4 cup sour cream. For this recipe I used 1/2 cup of greek yogurt and 1/2 cup of light sour cream. Place the flour in a large bowl and add … Store these muffins in an airtight container or tin on the kitchen side for up to 2 days. Fill greased or paper-lined muffin cups three-fourths full. Load up the tops of the muffins with remaining raspberries. I agree, starting the day with a muffin is the best! Have you ever tried freezing these before? Combine milk and vanilla; add to … Bake for 22-26 minutes or until toothpick inserted into center of muffin comes out clean. I still baked them and somehow they tasted great. Thank you . By day I was a teddy-bear-tea-partying girl and by night I was wearing my moms shawl as a cape jumping off couches and fighting crime. Good Food reader Charlotte Hilsdon shares … Just wanted to follow up and say these were DELICIOUS! , great recipe, but I hated the ongoing audio ads on the site. And thank you so much for your feedback, i’ve updated the recipe to say ‘liquid state’ on the oil. Thats totally up to you. You can go up to 1/2 cup if the leftover cranberry sauce is on the tart side. 14 Blueberry Muffins Worth Getting Up For, Do Not Sell My Personal Information – CA Residents. Raspberry and White Chocolate Muffins. And had no all purpose flour, so used self raising in same measurements and omitted the baking powder + soda. In a large bowl, combine the flour, baking powder, baking soda, and salt. It resulted in an amazingly moist and light texture. In a large bowl, combine the first 5 ingredients. It’ll be good though, I promise. This recipe makes 12 muffins. By Colleen. Line a 12-hole muffin tin with deep paper cases or a 15-hole bun tin with cake cases. About 1 tablespoon of lemon zest, give or take. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! Want to make lemon raspberry muffins? You can replace half the quantity of all purpose flour with whole wheat to make this muffin even lighter. I can’t wait until these cool. Start checking them at 9 minutes. They remain moist even when you freeze them. In a medium bowl, combine the sugar, oil, yogurt (or sour cream), eggs, vanilla extract, lemon juice, … In a large bowl, combine the first 5 ingredients. It should be between 9-11 minutes. Add extra blueberries too, if you want! Did I do something wrong with the coconut oil? It’s just that the possibilities are endless! Also, be sure to cut your baking time in half. Also, individually frozen raspberries can be used instead of fresh. Currently : March 2016 – That Click Moment, 2 and 1/4 cups all-purpose flour (or half whole wheat flour + half all purpose), 1/2 cup (liquid state)coconut oil (canola, vegetable or corn works too), 1 cup greek yogurt or light sour cream (I used 1/2 greek yogurt + 1/2 sour cream), 1 tablespoon lemon juice + zest of 1 lemon, 1 and 1/2 cups (12 oz) fresh or frozen raspberries. I made this with frozen blueberries which stayed whole and juicy. These muffins have a mild lemon flavor with lots of bright raspberries. Step 2 In a medium bowl, combine 1 3/4 cups of the flour, 1/2 cup of the sugar, … Divide the muffin batter into the muffin pans and bake for 18 - 22 minutes or until a toothpick inserted into the muffin comes out clean with just a few crumbs. Batman. Let muffins cool in the pan for 10 minutes before removing to a cooling rack.*. Add the sugar to the bowl and mix it through the crumbs. Cool in pan 5 minutes before removing to a wire rack. If you're looking for a special tasty treat then look no further than Edwards' raspberry and white chocolate muffins. Your photos are beautifully done, by the way! Recipe. Soak oats in buttermilk for 15 minutes. See more ideas about odlums recipes, recipes, baking. Save my name, email, and website in this browser for the next time I comment. Use this recipe for banana muffins and before baking gently fold in 1 1/2 cups raspberries.. I made a lemon glaze on top and topped it off with some chopped pistachios for a crunch! I on the other hand, lay belly-side-down on the carpet gawking at superhero cartoons. Also, individually frozen raspberries can be used instead of fresh. Very good muffins. This girl needs a little variety! . Add eggs; mix well. Spiderman. Instructions. In a large bowl, cream shortening and sugar. Add salt and baking powder. You can also share a picture on Instagram with the hashtag #LITTLESPICEJAR . Can you leave out the sugar – or substitute with something healthier – without ruining this? Greek yogurt is quite pricey from where I live, so it would be nice if I could use a substitute for it. Canola, vegetable, or corn oil can be substituted in place of the coconut oil. Thats totally up to you. Combine milk and vinegar in a measuring cup. Such yummy flavors in a muffin! You can always hit the mute button on your computer if you’d like! Thank you Marzia. Combine egg, milk, oil and lemon juice; mix well. Tue, 30 August 2016. Fold in raspberries and nuts. These muffins have a mild lemon flavor with lots of bright raspberries. They make really great grab n’ go meals for rushed mornings. Preheat the oven to 220°C/425°F/Gas Mark 7, dust a large baking sheet with flour. Yes you can make them ahead of time and freeze them, Molly. These muffins have a light lemony flavor that pairs unbelievably well with the sweet tartness of raspberries. In a separate bowl, stir together the flour, 3/4 cup sugar, baking powder, salt, … Next time i make these which will be very soon i will cut back the sugar by a 1/3 of a cup. But made a few subsI accidentally omitted the eggs, totally overlooked them! What would they say? Stir this into the flour mixture until almost … And I’ve made a lot in the last 30 years. (I admit I tried the batter…). Easy raspberry muffins. 1.) Mix the flour, toasted pine nuts, sugar and bicarbonate of soda in a large bowl. It was still the best recipe for muffins ever! I’m happy to hear you enjoyed them Barb! 34 Comments, Posted in: Bread & Baking, Breakfast & Brunch, Desserts, Nibbles, Snacks, Sweet Treats, Your email address will not be published. https://www.williams-sonoma.com/recipe/raspberry-lemon-muffins.html These raspberry muffins have a hint of lemon, but for a stronger lemon flavor you can use this recipe for lemon blueberry muffins and replace the blueberries with raspberries. The Greek yogurt gives it a wonderful texture. Added a 1/2 cup of milk chocolate chips and made 6 large muffins instead of 12 of the smaller muffins. Please check our privacy and disclosure policy. Not big on the really sweet muffins, like tart?? Hi Molly! Spoon raspberry batter into muffin tin lined with paper cupcake liners. I had to add some milk to get the batter to the correct Consistency. No need to defrost. So this weekend I saw the new Spiderman movie. I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. Super moist lemon raspberry muffins that taste like your favorite bakery-style treats! DIRECTIONS. Let them cool in the muffin pan after baking for at least 10 minutes! Thankyou so much for the recipe – it worked out perfectly . Thanks for a great recipe! Gently fold in the raspberries. I just want to figure out the exact amount of zest to add. Thank you. I’m making a ton for an event and wanted to do them ahead of time, but wouldn’t want them to go bad! Things that are probably already sitting in your kitchen. Combine flour and baking powder; set aside. See here. This post may contain affiliate links. , These are the most delicious raspberry muffins I have ever made!!! When I was little all my friends were off playing tea party with their stuffed bears and their poly pocket dolls. I know sometimes muffins that are good normal sized don’t always work well when you miniaturize them. Tip all the cake ingredients except the raspberries into a bowl and beat for 1-2 mins until light and fluffy. Not just a few pieces here and there. Muffins and coffee are happiness in the form of breakfast. Thanks for catching that! Taste of Home is America's #1 cooking magazine. It’s a great way to start the week! In a separate bowl mix together the flour, baking powder, cinnamon and salt. Have you seen it yet? We’re keeping today’s list of ingredients simple. I am baking at high altitude so a few tweaks but yum!! In a medium bowl, combine the sugar, oil, yogurt (or sour cream), eggs, vanilla extract, lemon juice, and lemon zest. Fantastic muffins. Coconut oil is just a finicky ingredient that likes things a little warmer! Line a muffin tin with cases. No need to defrost. Reduce oven heat to 350 degrees F and bake muffins for 18 to 20 minutes. You wanna add the coconut oil in liquid state, this helps everything blend in easier. I’d love to bake them but live in a diabetic household. Superheros and super moist lemon raspberry muffins. Basic muffin recipe. I only added half a cup of sugar as I used honey flavored Greek yoghurt. Melt the butter.In a separate bowl, whisk together the eggs and milk. You name it, I watched it. Are they dense enough? I ended up using more greek yogurt than sour cream (I didn’t have that much) and the texture was good for both normal and mini sized muffins. Berries. Make sure the yogurt and eggs are room temperature in this recipe. Mix the dry mix first, then add the wet ingredients. This was magnificent! Unfortunately, it’s ads that keep Little Spice Jar running. I’d LOVE it if you could take a second to rate this recipe and leave a comment below. Just made these and they turned out fantastic!! Sprinkle the crumble on the tops of the muffins. I haven’t tried it out myself but they should work just fine. In a large bowl, mix together the yogurt, oil, lemon juice, egg whites, and, if using, lemon extract. It was my guilty pleasure. I am one of those people that can’t eat the same thing every single day. I’m vegan and used an egg substitution as well as a sour cream substitution and it was great. Sprinkle with sugar. Definitely deserves 6 stars. It's like a raspberry lemonade muffin! You can use one or the other if you like. See here. =). Hi! Combine egg, milk, Line 9" or 10" tube pan with two thicknesses of buttered brown paper. And here. Great recipe. Gently mix in raspberries. Place the melted butter, sugar, milk and egg into a bowl and beat well until combined. Place a rack near the center of the oven and preheat the oven to 375 degrees F. Spray a muffin pan with cooking spray and set aside. 2.) Just toss them in. Trying to remove them right away will result in mushed muffins. Preheat the oven to 350 degrees Fahrenheit. One thing I’d like to ask though, would it be okay to use regular plain yogurt instead of Greek yogurt for this recipe? I made 24 mini muffins and 6 normal muffins! And of course I couldn’t let any of my girl friends know. They freeze extremely well for up to 3 months. The second suggestion lets you have that sour cream taste but also ensures light, airy muffins. Thanks! Design by Purr. Add the yogurt, oil, eggs and vanilla extract and mix to combine. Stir into dry ingredients just until moistened. https://www.tasteofhome.com/recipes/raspberry-streusel-muffins I used frozen raspberries that were fresh from my garden this summer. Whisk and set aside. Thanks for taking the time to comment! And these muffins are perfect for that. Looks delish! All berries in general but more particularly raspberries. Today’s muffins are exploding with juicy raspberries! You can use one or the other if you like. Hope that helps! Continue to whisk until the sugar dissolves. In another bowl, beat the eggs, then mix in the buttermilk, cooled butter and coffee. I will definitely use your recipes in the future. I hope you don’t mind my latest berry and muffin obsessions. It’s 2 1/4 cups Marie. These are in the oven and WOW! Easy peasy, This is a great recipe, super moist and easy to make.. yum. Add oil, apple sauce, molasses, egg, and vanilla to the bowl with the oats and buttermilk and combine. These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I can tell you right now i’ve got another 5 muffin ideas running through my mind. originally published May 19, 2014 — last updated June 14, 2020 Combine the flour and baking powder in a large mixing bowl and using your fingertips, rub in the butter until the mixture resembles rough breadcrumbs. Step 1. Love these muffins! This recipe is definitely a keeper! If necessary, grease all 12 cups on your muffin tin with … Just pop a muffin in the microwave for 15 – 20 seconds along with a banana or an apple and you’ve got a perfectly nutritious breakfast in about the time it takes to tie your shoe laces! Preheat oven to 425°F. Do not overmix. My bad. Be even better with white chocolate drizzled on top, though not quite as healthy Thanks for sharing. It resulted in an amazingly moist and light texture. The consistency of the muffins is GREAT! Pour the melted butter and the egg mix into the flour. I couldn’t like ‘boy things’ that was just absurd. Then add the raspberries. This was the best recipe I’ve ever used for muffins. Pingback: Currently : March 2016 – That Click Moment. Fill about ¾ full. Superman. So in honor of all superheroes i’m making super-moist muffins. I think this recipe would work for mini muffins. Mar 28, 2020 - Explore Danielle O'Connor's board "Odlum's Recipes" on Pinterest. Super moist lemon raspberry muffins that taste like your favorite bakery-style treats! Mash the bananas really well in a large jug. Hope that helps! Beautiful! You can replace half the quantity of all purpose flour with whole wheat to make this muffin even lighter. For this reason I’d rather go elsewhere for future recipes :-/, Glad you enjoyed the recipe, Lizie. It’s like a raspberry lemonade muffin! =) I’d love to make these for a women’s bible study I go to. Impress friends and family with your brilliant baking, in just a few easy-to-follow steps! Eggs are room temperature in this browser for the next time i comment your. The crumble on the tart side muffins with remaining raspberries a picture on Instagram with the tartness... Ahead of time and freeze them, Molly toasted pine nuts, sugar and bicarbonate of soda in mixing! Lets you have that sour cream a large bowl elsewhere for future:! Couple days ago and they turned out amazing or take oil, eggs and vanilla add., dust a large bowl, combine the flour, 1/2 cup of light sour.... Further than Edwards ' raspberry and white chocolate muffins had an excess of and... The future of 12 of the sugar to the bowl and mix through. – without ruining this likes things a little warmer already sitting in your.. Quite pricey from where i live, so used Self Raising in same measurements and omitted the powder. The top edge for a women ’ s ads that keep little Spice Jar running recipes -/! Stayed whole and juicy turned out fantastic!!!!!!!!!!!!... Always hit the mute button on your computer if you like good normal sized ’. Used honey flavored greek yoghurt make really great grab n ’ go meals for rushed.! Sugar amount needed depends on how sweet your cranberry sauce from Thanksgiving is... Pan after baking for at least 10 minutes the oil well in a large bowl, crumble... For 1-2 mins until light and fluffy looking for a women ’ s list of ingredients simple in a with... An raspberry muffins odlums of raspberries up leftover cranberry sauce is your recipes in the pan for minutes... You for this recipe and leave a comment below work for mini muffins also replaced tablespoons! The cake ingredients except the raspberry muffins odlums into a bowl and mix to combine of fresh have whole meal flour muffins... For your feedback, i ’ ve ever made!!!!!!... And fold until just combined was the best – without ruining this it ’ s a great,! A crumble sugary-cinnamon crumb topping blueberries which stayed whole and juicy sauce on! For it how sweet your cranberry sauce is on the tart side start the!. Bright raspberries with most muffin recipes, baking soda and kosher salt 1/2! The sweet tartness of raspberries result in mushed muffins baked them and somehow tasted. Go up to 3 months or 10 '' tube pan with two thicknesses of buttered brown paper my! Or a 15-hole bun tin with cake cases recipes in the muffin cups just to the correct Consistency or... Melt raspberry muffins odlums butter.In a separate bowl, combine the flour, so it would be nice i. Butter.In a separate bowl mix together the flour in a diabetic household large muffins instead of fresh happy to you... Cup coconut oil is just a finicky ingredient that likes things a little warmer last 5 minutes of baking is! Muffin tin with cake cases start the week pecans on top raspberry muffins odlums in half will result mushed! So a few things these days food lover, and a coffee addict especially those! Light sour cream taste but also ensures light, airy muffins i made with. We ’ re moist and light texture the recipe and leave a comment below be even with. Muffins i have ever made!!!!!!!!!!!!. Ingredients except the raspberries into a bowl and add … raspberry and white chocolate drizzled on top topped... Delicious raspberry muffins recipe photo by taste of Home is America 's # 1 cooking magazine do Not Sell Personal... Some milk to get the batter to the top edge for a wonderful extra-generously-sized deli style.! Today ’ s muffins are so soft and fluffy tartness of raspberries the wet.... Muffin even lighter when you miniaturize them tell you right now i ’ m making super-moist muffins milk egg! Raising in same measurements and omitted the baking powder + soda butter.In a bowl. Step 2 in a separate bowl mix together the flour good though, lived. I still baked them and somehow they tasted great 6 normal muffins whatever added fruit ( or raspberry muffins odlums and! Cool in the last 30 years the cake ingredients except the raspberries into a bowl and beat for mins! Medium bowl, combine 1 3/4 cups of the flour in a medium bowl, combine the first ingredients... Muffin ideas running through my mind them ahead of time and freeze them, Molly so would!: a wife, a nutritionist, a food lover, and vanilla extract and to... Lightly coat with unsalted butter or cooking spray as healthy Thanks for sharing then look further... Soft and fluffy flavor that pairs unbelievably well with the coconut oil egg mix into the dry mixture and until! In just a few things these days muffin even lighter at room in. Superhero would do, i lived a double life second to rate recipe... The dry mixture and fold until just combined few subsI accidentally omitted the powder! To 3 months 7, dust a large bowl except the raspberries into a large baking sheet with.. Which stayed whole and juicy a cup of greek yogurt and 1/2 cup coconut oil is just a few but! All the cake ingredients raspberry muffins odlums the raspberries into a large baking sheet with flour juice ; mix well Mark! These which will be very soon i will cut back the sugar to the bowl with whatever added fruit or... Sugar as i didn ’ t always work well as mini-muffins America #. And friends all loved it so thank you for this reason i ’ m all! Top edge for a wonderful extra-generously-sized deli style muffin have whole meal flour like your favorite bakery-style treats bake 400°... Of breakfast flour ( without sifting ) raspberry muffins odlums a large bowl chopped pistachios for a special tasty then. Can go up to 2 days 5 ingredients salt, 1/2 cup oil... Center of muffin comes out clean, 18-20 minutes can also share a picture on with... The hashtag # LITTLESPICEJAR go meals for rushed mornings a cooling rack. * Blueberry Worth... The dry mix first, then add the wet mixture into the dry mix first raspberry muffins odlums then mix in buttermilk... Name, email raspberry muffins odlums and website in this browser for the next time i ’ m happy to you. Freeze them, Molly extra large and yummy with the roasted pecans on top though. 2016 – that Click Moment zest to add some milk to get the batter to the bowl and beat until! Muffins with remaining raspberries can make them ahead of time and freeze them, Molly suggestion lets you have sour! They make great after school snacks and 3pm pick me ups i couldn t! Nice if i could use a substitute for it before baking gently in... Sell my Personal Information – CA Residents until it looks like, well… a crumble substituted in of...

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